Fibre 1Choc Salted Caramel 5pkx24gr

Code: 101160
Units per Case: 5
Cases per Layer: 28
Cases per Pallet: 224
Loading...


EAN: 8410076620040
Loading...


Information
Ingredients Chicory Root Extract Wheat Flour Sugar Salted Caramel Pieces (Sugar, Vegetable Oils: Palm Kernel, Palm Oil, Shea; Skimmed Milk Powder, Caramel Powder, Sugar, Skimmed Milk Powder; Whey Powder (Milk), Cocoa Powder, Salt, Emulsifier: Soy Lecithin; Natural Flavouring, Colour: Paprika Extract) Wheat Fibre Fructose Vegetable Oils: Palm Oil, Palm Kernel, Shea Humectant: Glycerol Molasses Egg White Powder Sunflower Oil Water Raising Agents: Sodium Acid Pyrophosphate, Sodium Bicarbonate Skimmed Milk Powder Corns Starch Salt Natural Vanilla Flavouring Caramel Powder Sugar Skimmed Milk Powder Natural Flavourings Whey Powder (Milk) Thickeners: Xanthan Gum, Locust Bean Gum Emulsifier: Soy Lecithin Cocoa Powder Colour: Paprika Extract Antioxidant: Tocopherol-Rich Extract
Allergen Text Allergen - Contains Wheat Allergen As On Pack Wheat Allergen - Contains Milk Allergen - Contains Milk Allergen - Contains Milk Allergen - Contains Soy Allergen As On Pack Milk Allergen As On Pack Milk Allergen As On Pack Milk Allergen As On Pack Soy Allergen - Contains Wheat Allergen As On Pack Wheat Allergen - Contains Egg Allergen As On Pack Egg Allergen - Contains Milk Allergen As On Pack Milk Allergen - Contains Milk Allergen As On Pack Milk Allergen - Contains Milk Allergen As On Pack Milk Allergen - Contains Soy Allergen As On Pack Soy
Allergen Advice Contains Eggs Contains Milk Contains Soya May Contain Tree Nuts Contains Wheat
Nutrition Energy Per 100 g = 1512 kJ Energy 1 bar (24g) = 363 kJ Per 100 g = 362 kcal 1 bar (24g) = 87 kcal %* (24g) = 4% Fat Per 100 g = 11.7 g Fat 1 bar (24g) = 2.8 g Fat %* (24g) = 4% of which saturates Per 100 g = 7.4 g of which saturates 1 bar (24g) = 1.8 g of which saturates %* (24g) = 9% Carbohydrate Per 100 g = 49.5 g Carbohydrate 1 bar (24g) = 11.9 g Carbohydrate %* (24g) = 5% of which sugars Per 100 g = 33.7 g of which sugars 1 bar (24g) = 8.1 g of which sugars %* (24g) = 9% Fibre Per 100 g = 21.2 g Fibre 1 bar (24g) = 5.1 g Fibre %* (24g) = - Protein Per 100 g = 4.0 g Protein 1 bar (24g) = 1.0 g Protein %* (24g) = 2% Salt Per 100 g = 1.30 g Salt 1 bar (24g) = 0.31 g Salt %* (24g) = 5%
Storage Store in a cool, dry place
Storage Type Ambient

Sign up for our newsletter

We only use your email address to add you to our mailing list for receiving our newsletters(monthly). This information is only kept in our mailing list and not for any other purposes than for contacting you with our newsletters.

Thank you for your submission! You will hear from us soon.