Code: 100453
Units per Case: 20
Cases per Layer: 20
Cases per Pallet: 360
Loading...Cases per Layer: 20
Cases per Pallet: 360
EAN: 7613035220300
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| Information | |
|---|---|
| Ingredients | Sugar Wheat Flour (contains Calcium, Iron, Thiamin and Niacin) Dried Whole Milk Cocoa Mass Cocoa Butter Vegetable Fats (Palm Kernel, Palm, Shea/Illipe/Mango Kernel/Kokum Gurgi/Sal) Lactose and Proteins from Whey (from Milk) Whey Powder (from Milk) Emulsifiers (Sunflower Lecithin, Soya Lecithin) Yeast Skimmed Milk Powder Raising Agent (Sodium Bicarbonate) Salt Natural Vanilla Flavouring Butterfat (from Milk) Natural Flavourings Sugar, Cocoa, Vanilla: traded in compliance with Fairtrade Standards, total 60% |
| Allergen Text | Allergen - Contains Wheat Allergen As On Pack Wheat Allergen - Contains Milk Allergen As On Pack Milk Allergen - Contains Milk Allergen As On Pack Milk Allergen - Contains Milk Allergen As On Pack Milk Allergen - Contains Soya Allergen As On Pack Soya Allergen - Contains Milk Allergen As On Pack Milk Allergen - Contains Milk Allergen As On Pack Milk |
| Allergen Advice | Contains Milk Contains Soya Contains Wheat |
| Additives | Free From Artificial Colours Free From Artificial Flavours Free From Artificial Preservatives |
| Nutrition | Energy Per 100g = 2141kJ Energy Per serving** = 893kJ Energy Reference Intake* = 8400kJ Per 100g = 511kcal Per serving** = 213kcal Reference Intake* = 2000kcal % RI* = 11% Fat Per 100g = 24.8g Fat Per serving** = 10.4g Fat Reference Intake* = 70g Fat % RI* = 15% of which: saturates Per 100g = 13.8g of which: saturates Per serving** = 5.8g of which: saturates Reference Intake* = 20g of which: saturates % RI* = 29% Carbohydrate Per 100g = 65.1g Carbohydrate Per serving** = 27.2g Carbohydrate Reference Intake* = 260g Carbohydrate % RI* = 10% of which: sugars Per 100g = 52.7g of which: sugars Per serving** = 22.0g of which: sugars Reference Intake* = 90g of which: sugars % RI* = 24% Fibre Per 100g = 2.0g Fibre Per serving** = 0.8g Fibre Reference Intake* = - Fibre % RI* = - Protein Per 100g = 5.8g Protein Per serving** = 2.4g Protein Reference Intake* = 50g Protein % RI* = 5% Salt Per 100g = 0.20g Salt Per serving** = 0.08g Salt Reference Intake* = 6g Salt % RI* = 1% |
| Other Information | Multipack Bars Not for Resale |
| Storage | Store cool and dry best Before End: (see coding panel or under fin seal) |
| Storage Type | Ambient |
