Code: 100425
Special Offer
Units per Case: 16
Cases per Layer: 20
Cases per Pallet: 140
Loading...Cases per Layer: 20
Cases per Pallet: 140
EAN: 5391517593754
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Information | |
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Ingredients | White Compound Coating with Yoghurt (60%) [Sugar, Vegetable Fat (Coconut, Palm, Shea), Whey Powder (Milk), Yoghurt Powder (Milk) (15.7%), Emulsifier (Soya Lecithin)] Wholegrain Rice (40%) |
Allergen Text | Allergen - Contains Milk Allergen - Contains Milk Allergen - Contains Soya Allergen As On Pack Milk Allergen As On Pack Milk Allergen As On Pack Soya |
Allergen Advice | Free From Gluten Contains Milk May Contain Peanuts May Contain Sesame Contains Soya |
Nutrition | Energy Per 100g = 2029kJ Energy Per Rice Cake = 304kJ Energy RI* = 8400kJ Per 100g = 484kcal Per Rice Cake = 73kcal RI* = 2000kcal Fat Per 100g = 21g Fat Per Rice Cake = 3.2g Fat RI* = 70g of which saturates Per 100g = 17g of which saturates Per Rice Cake = 2.6g of which saturates RI* = 20g Carbohydrate Per 100g = 68g Carbohydrate Per Rice Cake = 10g Carbohydrate RI* = 260g of which sugars Per 100g = 28g of which sugars Per Rice Cake = 4.2g of which sugars RI* = 90g Fibre Per 100g = 0.9g Fibre Per Rice Cake = 0.1g Protein Per 100g = 5.2g Protein Per Rice Cake = 0.8g Protein RI* = 50g Salt Per 100g = 0.2g Salt Per Rice Cake = 0.03g Salt RI* = 6g |
Storage | Store in a cool and dry place, avoid direct sunlight. Once opened store in an airtight container and consume within 5 days. |
Storage Type | Ambient |